The weed banana bread recipe is possibly one of the most consumed weed recipes in the world. Easy to make, suited for almost any occasion, weed banana bread is a healthy and tasty way to get weed into your system:)
- 5-10 (depending on the quality) grams of grinded marijuana
- 4 ripe bananas, smashed with a fork
- one and a half cups of flour
- half a cup butter
- 1 cup sugar
- 1 beaten egg
- 1/2 teaspoon salt
- 1 teaspoon vanilla
- 1 teaspoon baking soda
Put your pan on medium heat, add the butter. When melted, add the grinded weed and mix until homogenous. You've just made cannabutter. Now let it cool for a few minutes.
Preheat your oven to 350°F (175°C). Using a wooden spoon, mix the cannabutter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, then mix. Pour the mixture into a buttered loaf pan. Bake for 1 hour. When done, cool on a rack.
Take note that ingesting cannabis will give you a different type of high than smoking it. The high is not instantaneous, you'll need at least half an hour before feeling the effects. Also, the effects will last considerably longer (in some cases up to 6-8 hours).